Pizza competitions open for registration

Simcoe, Ont. – Registration is now open for the Canadian Pizza Show competitions, set for Monday, Oct....

Piller’s has new dry, cured charcuterie meats

If you're looking to jazz up your charcuterie board, Piller’s has a new line of cured meats....

Junior’s niche sourdough pizza business finds success

As a-ha moments go, the one that conceived Junior’s Handmade Sourdough Pizza in Bowmanville, Ont., was a...

Fire-Roasted Penne Puttanesca

•          1 - 8 ounce package (277g) Chickapea Pasta penne (the spirals and shells will work also)•         ...

Pizza-Scented Bath Salts

How to Make Your Bathtub Smell Like Fresh, Hot Pizza (We’re Not Kidding) ...

Dispatch system uses algorithm to streamline delivery

Dragontail Systems’ Algo Dispatching System uses a patented algorithm to manage the food preparation process from order...

Racist Dress Code Or Just Picky?

Critics Blast Chicago Pizzeria/Nightclub for Strict Dress Code, But Is It Really Racist? ...

10 Cross-Promotion Partners for Pizzerias

Partner Up: Jumpstart Your Sales by Cross-Promoting with These 10 Types of Businesses ...

A Textbook Promo | PMQ Pizza Magazine

Pizzeria Locale is Textbook Example of a Successful Pizza-Making Class Promotion “Dough from...

The Pizza Chef: Gluten-free pizza in demand

The gluten-free market has been one of the fastest growing markets in North America.  According to Transparency...